SAUTE (PAN) INGREDIENTS Half can coco milk, refrigerated (make sure you get some cream in there from the top of the can) 1 red bell, sliced 1 yellow onion, sliced 2 crushed garlic cloves FOOD PROCESSOR INGREDIENTS ¾ tsp cumin + ⅛ tsp, to taste
I was craving some of my fave foods for breakfast, so this happened. 💗I threw this together with weekly meal-prepped foods (frozen), and pasture-raised organic eggs. So good. Warmed up my soul too. – Instant Pot Black Beans (pressure-cooking eliminates lectins, so easier to digest)
🍑What better way to start the weekend than with caramelized peach compote pancakes?! 🥞My shortcut of the day is @simplemills GF Pancake Mix. Pancakes and peach compote in 10 minutes! 🍁To make this compote you’ll need fresh peaches, maple syrup, lime juice, spices, and sea
🥥My coconut oil rice needed an upgrade (because I have it every day😆), so this happened. This was my din, all by itself, although it’d go perfectly with just about anything. 🥣It has a creamy risotto-like consistency and texture, but has that Latin flavor to
🥣This dip is a whole meal, honestly. It’s whipped, creamy, and bursting with epic Italian flavor. As a plus, this dip is packed with plenty of fiber, a good fat, and a nourishing herb. 🌿I soaked and pressure-cooked (goodbye, lectins) buttery cannellini beans, and tossed
💜This is my non-traditional take on Argentina’s delicious chimichurri sauce + creamer gold potatoes=perfect salad for this holiday weekend! It’s creamy, unique, and forward in all the right ways.;) 🌱I love using this chimichurri sauce to top veggies, grilled chicken, salads, and for dipping. I
🌞Summer is making all my pico de gallo dreams come true:) 🍑This pico is super simple, and is perfect for dipping or as a grilled chicken topping. Grab some sweet white nectarines, juicy peaches, cilantro, red onion, lime juice, and sea salt to make it.
🍕This pizza is one of my favorite quick meals. I rely on Simple Mills GF Almond Flour Pizza Dough to do the heavy lifting (makes 2 small pizzas). It’s the cleanest flour I’ve been able to find: almond flour, arrowroot, flax meal, cauliflower, baking soda,
🍚This recipe was inspired by one of my favorite restaurants in San Francisco. 🥭 Mango sticky rice is delicious as a yummy side to a savory dish, or as a dessert (minus the cilantro). I love to have this with grilled chicken and veggies. 💜
😋I modified my husband’s Sri Lankan daal recipe to make it low histamine! Had to top it with my fave herb: cilantro + Celtic-salted red sweet mini bell peppers for the finishing touch. 🥣It’s so flavorful, creamy, and super easy to make. You’ll need just
SAUTE (PAN) INGREDIENTS Half can coco milk, refrigerated (make sure you get some cream in there from the top of the can) 1 red bell, sliced 1 yellow onion, sliced 2 crushed garlic cloves FOOD PROCESSOR INGREDIENTS ¾ tsp cumin + ⅛ tsp, to taste
I was craving some of my fave foods for breakfast, so this happened. 💗I threw this together with weekly meal-prepped foods (frozen), and pasture-raised organic eggs. So good. Warmed up my soul too. – Instant Pot Black Beans (pressure-cooking eliminates lectins, so easier to digest)
🍑What better way to start the weekend than with caramelized peach compote pancakes?! 🥞My shortcut of the day is @simplemills GF Pancake Mix. Pancakes and peach compote in 10 minutes! 🍁To make this compote you’ll need fresh peaches, maple syrup, lime juice, spices, and sea
🥥My coconut oil rice needed an upgrade (because I have it every day😆), so this happened. This was my din, all by itself, although it’d go perfectly with just about anything. 🥣It has a creamy risotto-like consistency and texture, but has that Latin flavor to
🥣This dip is a whole meal, honestly. It’s whipped, creamy, and bursting with epic Italian flavor. As a plus, this dip is packed with plenty of fiber, a good fat, and a nourishing herb. 🌿I soaked and pressure-cooked (goodbye, lectins) buttery cannellini beans, and tossed
💜This is my non-traditional take on Argentina’s delicious chimichurri sauce + creamer gold potatoes=perfect salad for this holiday weekend! It’s creamy, unique, and forward in all the right ways.;) 🌱I love using this chimichurri sauce to top veggies, grilled chicken, salads, and for dipping. I
🌞Summer is making all my pico de gallo dreams come true:) 🍑This pico is super simple, and is perfect for dipping or as a grilled chicken topping. Grab some sweet white nectarines, juicy peaches, cilantro, red onion, lime juice, and sea salt to make it.
🍕This pizza is one of my favorite quick meals. I rely on Simple Mills GF Almond Flour Pizza Dough to do the heavy lifting (makes 2 small pizzas). It’s the cleanest flour I’ve been able to find: almond flour, arrowroot, flax meal, cauliflower, baking soda,
🍚This recipe was inspired by one of my favorite restaurants in San Francisco. 🥭 Mango sticky rice is delicious as a yummy side to a savory dish, or as a dessert (minus the cilantro). I love to have this with grilled chicken and veggies. 💜
😋I modified my husband’s Sri Lankan daal recipe to make it low histamine! Had to top it with my fave herb: cilantro + Celtic-salted red sweet mini bell peppers for the finishing touch. 🥣It’s so flavorful, creamy, and super easy to make. You’ll need just
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